Simple, fast and tasty! The frittata is the protagonist of this week, in all its possible versions: cold, lukewarm or hot. “You can’t make the

It’s really cold in Italy! The reason why is: “giorni della merla”, the coldest days of the year! It’s an ancient legend rooted in the

In Italy, if you say winter it means comfort food. Everybody knows that in Italy comfort food means grandmas’ courses! They are jealously saved, handed

Italy is full of centenary gastronomic traditions. And even more, among old recipes, unforgettable memories and its indisputable beauties stand out holidays’ recipes. Christmas, Easter